Lassi is a very popular drink during summer where this thick and creamy drink is just the perfect thing to sip on . This inclusion of yogurt doesn’t just aid digestion, but also cools excessive heat or hunger . Lassi can be made sweet or salty as per preference .The salty lassi is usually flavored…
Tea Time Banana Cake
This is a very versatile and fast cake recipe. This moist and delicious Banana Cake is my all-time favorite banana cake recipe, made completely from scratch. This warm banana cake recipe, made using the ripest bananas can be served with the afternoon Tea/Coffee. How much I try I am always left with overripe bananas that is too ripe for my liking, so…
Tea Time Strawberry Cake
This Strawberry Cake is the perfect way to celebrate the abundance availability of strawberry this season. It’s eggless, moist and toped with juicy strawberries . I had been to the departmental store to pick up these strawberries because I had to do a product styling for Pushpita’s-homemade food. I ate most of it and…
Victoria Sponge Cake
Victoria Sponge Cake was the favorite sponge cake of Queen Victoria, and has since become a tried-and-true recipe for tea-time sponge cakes. The Victoria Sponge Cake is generally filled with jam with a dusting of sugar over the top. In England, you will find this well-risen, sugar-dusted layer cake in every coffee shop, café and…
Cashew Macaroons – Celebrating Christmas
Cashew Macaroon / Thoothukudi macaroon / Tuticorin macaroon is a special type of macaroon which was first made in the port town of Thoothukudi formerly know as Tuticorin in the state of Tamil Nadu in India. While macaroons are traditionally made from ground almonds, these macaroons are made with cashew nuts as their major ingredient. These macaroons also owe their…
