Classic Banana Bread is a fast and easy sweet bread recipe perfect with a cup of coffee or tea. This Classic Banana bread is made with over ripe bananas and a great staple to have in the house . I love using over ripe bananas to make this Classic Banana Bread which is moist, tender and aromatic. …
Jamun Kalakhatta (Spicy Java Plum Summer Drink)
Jamun Kalakhatta – All of us have childhood memories of this Spicy Java Plum Summer Drink. I have vivid memories of this summer fruit , from climbing up the tree to collect or relishing it with a dash of black salt and the purple stain it leaves on my tongue. Besides Jamun or Black Plum has…
Eggless Sponge Cake Recipe
If you are looking for one fail-proof recipe for the best Eggless Sponge Cake ever, then your search should end here. This recipe of Eggless Sponge Cake gives you a super-moist sponge cake which can never go wrong even if you are a newbie in baking. This is so simple yet produce amazing result .…
Sattu Paratha- A Nutritious Stuffed Flatbread Made With Whole Wheat Flour
Sattu Paratha is a delicious and protein packed dish found in the state of Bihar,Uttar pradesh and its neighboring areas. Sattu Paratha is a healthy, delicious ,wholesome breakfast which can be served with Baigan ka chokha, plain yogurt , pickle or just with a hot cup of tea. Sattu Paratha is made with whole wheat flour and…
Mangalore Buns- A treasure from Udupi cuisine
Mangalore Buns or ‘Banana Buns’ is a popular Breakfast/Snack from Mangalorean cuisine. This Mangalore Buns are actually soft, sweet and fluffy banana pooris served with a spicy coconut chutney. Mangalorean cuisine comprises of cuisines from Udupi as well as cuisine of other Mangalorean communities such as the Saraswat Brahmins, Mogaveeras, Billavas, Bunts, Mangalorean Catholics and the Bearys. Udupi cuisine…
